Produced from fresh red chilli grown in Stanthorpe, this chili paste can be used on top of dishes or as an ingredient in recipes. Often used in Asian cuisine, it can be used in any dish you wish to add fresh and spicy taste to and is much easier to manage than fresh chillies.
Produced from fresh red chilli grown in Stanthorpe, this is the original hot sauce made with 100% cayenne chillies. A highly addictive sauce perfect for those who like it hot and love their chillies! It has a touch of sweetness to counter the spice.
Perfect to use on all dishes that need a little extra heat! All natural ingredients, no preservatives and gluten free. Hot stuff rating 8/10
Zest Byron Bay has created it’s own interpretation of this popular curry which favour the bright aromats of fresh galangal and lemongrass with the deep pungency of clove, cinnamon and cardamom. The curry is typically made with chicken but can be made with beef, duck, tofu or vegetables. Mild – medium heat.