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Pantry Products

Pantry Products

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Amazing Value – Weekly Pantry Packs

$80.00

$100 Value for just $80

This Week’s Selection

  • 1 x Pantry 360 Sourdough
  • 1 dozen Free Range Eggs 700g
  • 1 x 1 Litre Fresh Milk (your choice)
  • 1 x 1 Litre Cold Pressed Juice (Grove)
  • 1 x 1 Litre Mineral Water
  • 1 x 320g CC’s Kitchen Jam
  • 1 x 200g Triple Cream Brie
  • 1 x 375g Byron Bay Peanut Butter
  • 1 x Mother Meg’s Biscuits
  • 1 x Frozen Sunshine 4 Pack
  • 1 x 120g Ghost Gully Salad Tub
  • 1 x Roza’s dip
  • Seasonal fruit and vegetables (10 pieces)

Angelo’s Pasta Basil Tagliatelle 375gm (Brisbane)

$9.80

Basil Tagliatelle is a dry ribbon pasta measuring 8mm wide (uncooked) and is produced with fresh basil leaves infused into an egg pasta mix.

Angelo’s Pasta Beetroot Fettuccine 500gm (Brisbane)

$9.80

Beetroot Fettuccine is a dry ribbon pasta measuring 6mm wide (uncooked) and is produced with fresh beetroot infused into an egg pasta mix.

Angelo’s Pasta Chilli Linguini 500gm (Brisbane)

$9.80

Chilli Linguini is a dry ribbon pasta measuring 4mm wide (uncooked) and is produced with fresh chilli infused into an egg pasta mix.

Angelo’s Pasta Free Range Egg Tagliarini 500gm (Brisbane)

$9.80

Free Range Egg Tagliarini is a dry ribbon pasta measuring 2mm wide (uncooked) and is produced with free range farm eggs.

Angelo’s Pasta Roast Pumpkin Pappardelle 500gm (Brisbane)

$9.80

Roast Pumpkin Pappardelle is a dry ribbon pasta measuring 11mm wide (uncooked) and is produced by infusing roasted pumpkin into an egg pasta mix

Barenut Cold Pressed Macadamia Oil 250ml (Fraser Coast)

$14.00

Macadamia oil has a high smoke point marking it an excellent choice for stir frying and other high heat cooking.  The delicate aroma and subtle ‘nutty’ taste makes it an ideal oil for fish, salads, marinades and baking.

Bunya Red Farm Caper Salt 75g (South Burnett)

$9.90

Moist caper infused salt using our chemical-free Bunya Red Capers which are grown on our South Burnett property looking out to the Bunya Mountains.

To reduce waste, we use the leftover salt from the caper curing process and add more capers to it, grind it up and it is great on fish, chicken or even steak. Less salt going down the drain to the saltbush paddock. Win win I would say.

Use as a sprinkle, or just on anything you like!

Bunya Red Farm Capers 50g (South Burnett)

$8.00

Queensland’s own, chemical free, Bunya Red Farm capers are grown in the rich red soil looking out to the Bunya Mountains in the South Burnett.

CC’s Kitchen Tropical Sunshine Jam 310g (Woolooga)

$8.00

Made with no artifical colours, flavours or preservatives, this tantilising blend of pineapple and mango is a perfect accompaniment to curries, ham, pancakes or simply spread on toast.

CC’s Kitchen Apple Jelly 320g (Woolooga)

$8.00

Made with no artifical colours, flavours or preservatives, this apple jelly is pack with fruit and is a perfect accompaniment to pork roast, BBQ pork chops, ham sandwiches or breakfast brioches.

CC’s Kitchen Apricot Jam 320g (Woolooga)

$8.00

Made with no artifical colours, flavours or preservatives, this traditonal style jam is packed full of  fresh, local apricots and is a great addition to a gift hamper.

CC’s Kitchen Fig Jam 320g (Woolooga)

$8.00

Made with no artificial colours, flavours or preservatives and packed with fresh, local figs, this jam is amazing with cheese, canapes or sweet and  savoury tarts.  It also adds a delicious element to fruit mince pies, fruit cakes or puddings.

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